Whilst the word for pepper is different for each of the Ghanaian native languages, shitor din (black pepper), commonly called 'shito', is widely used as the name for the hot black pepper sauce ubiquitous in Ghanaian cuisine.
Whilst the word for pepper is different for each of the Ghanaian native languages, shitor din (black pepper), commonly called 'shito', is widely used as the name for the hot black pepper sauce ubiquitous in Ghanaian cuisine.
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